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I was so nervous to turn 40, but the last year and a half has been the most fun I have ever had.
Giada De Laurentiis
1 Likes
1 Comments
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Pasta doesn't make you fat. How much pasta you eat makes you fat.
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My grandfather gave me inspiration to cook, and love food and flavors. My Aunt Raffie, gave me creativity and the inspiration to create new things. My mother inspires me to find simplicity in food.
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Attitudes toward food have completely changed.
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The summer before I went to culinary school, my family wanted me to take a job on a movie to make sure that I was making the right decision. I think they hoped I would change my mind about culinary school.
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Food was always a big part of my life. My grandfather was one of 14 kids, and his parents had a pasta factory, so as a kid, he and his siblings would sell pasta door to door. After he became a movie producer, he opened up De Laurentiis Food Stores - one in Los Angeles and one in New York.
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I think you can tell the food is close to my heart, too, because I'm doing what I do best.
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My goal is to make Italian food clean and accessible and beautiful and tasty, with simple ingredients that people can find at a local grocery store, because people don't want to go to a gourmet shop in search of items that will sit in their pantry for years after they use just a teaspoon or pinch of them.
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I wasn't looking to get into TV. My family was in the movie business, so I was never interested in that world.
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Talking to other people while you're cooking, it doesn't come naturally.
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My mother and I, our favorite part of any baked pasta is the top, where the cheese gets crusty.
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When I was a kid, for my birthday every year, my mother made me pasta bechamel, which is rigatoni with a white cream sauce.
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I'm most comfortable in T-shirts, but they have to have some style to them.
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